#10 can - Vegetable Beef Stew
Our Vegetable Beef Stew is a hearty blend of potatoes, carrots, onions, celery, meaty beef flavored protein, and more in a beef flavored broth. With full 2 cup servings, we proudly declare 19 meals in every can. This vegetarian friendly and tasty stew is a meal of it's own!
Net Wt: 3.5
Meal/Serving Size: 2 cups prepared
Meals/Servings: 19
Cost per meal/serving:$1.21
Shelf Life:7-10 Years
Ingredients: Beef TVP{(soy flour, caramel color)partially hydrogenated soybean oil, salt, hydrolyzed corn-soy-wheat protein, autolyzed yeast}, Diced Potatoes, Beef Flavored Broth Mix{(maltodextrin, salt, autolyzed yeast extract, dehydrated vegetables (onion, celery, spinach, parsley, carrot, and garlic), natural flavors, caramel color, spices)}, Diced Onions, Dried Carrots, Freeze Dried Peas, Onion Powder, Cornstarch, Dried Celery, Dried Buttermilk, salt, wheat flour, cream substitute, Garlic Powder, Dried Peppers, Tomato Flakes, Butter Buds, White Pepper, Dried Parsley, and Ground Basil.
Directions: Add 3/4 cup of dry mix to 2 1/8 cups water. Stir until smooth, bring to a boil, then reduce heat and simmer 25-30 minutes. Stir every 5 minutes. Remove from heat and let sit for 3-5 minutes before serving for maximum flavor.
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